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I'm quiet, speculative, careful, modest, serious-yet-aloof, and easy going.

Wednesday, November 25, 2009

Oh now I know why I've been sick. I stopped eating fresh organic produce since June! I swear, that stuff will make you sh*t rainbows. And that's a good thing!

Make The Organic Choice: Why Eating Organic Foods is the Best Thing You Can Do For Your Familys HealthThe Organic Food Shopper's GuideThe 150 Healthiest Foods on Earth: The Surprising, Unbiased Truth About What You Should Eat and WhyField Guide to Produce: How to Identify, Select, and Prepare Virtually Every Fruit and Vegetable at the MarketThe Produce Bible: Essential Ingredient Information and More Than 200 Recipes for Fruits, Vegetables, Herbs & Nuts

Friday, November 20, 2009

I am ready to go shopping for some new clothes. I think I'll shop for some new shoes, work clothes, and a new watch which will help me figure out when I'm on break at work. For days I've been forgetting to break for a drink. When that happens my mouth becomes dry and my feet would hurt from standing all day. When I do have my watch I'll finally be able to find the time to get that fruit smoothie I've always wanted to drink during break. I'll also be able to clock out of work at the correct times. I'm assuming that I don't get paid overtime which means I'll have to be very careful with the hours I report. Getting a new watch will definitely help me keep track of that.
The Fashion Designer Survival Guide, Revised and Expanded Edition: Start and Run Your Own Fashion BusinessFashion 101: A Crash Course in Clothing100 Years of Fashion IllustrationThe One Hundred: A Guide to the Pieces Every Stylish Woman Must OwnThe Pocket Stylist: Behind-the-Scenes Expertise from a Fashion Pro on Creating Your Own Look

Thursday, November 19, 2009

I accidentally ate raw beef!

I cannot believe that I had eaten raw beef! Well, it was marinated in a spice rub which made me think it was cooked. I did cook the beef in the toaster oven for 3 minutes so I hope that killed most of the germs. I'm starting to feel sick. I've always wondered why some people eat their steaks medium rare or really rare. Now I know why. It's because rare to medium rare steaks are so darn easy to chew! Makes me wish I had cooked it a little longer because now I have a stomach ache. I'm hoping that I'll feel better by tomorrow. Makes me wonder if anyone else can relate.

Status Update for License To Quack blogger

Nick Name: Full Time Sugar Mama

Sex: Yes please, but only if I'm in a committed, long-term relationship.

Location: Everywhere, Worldwide

Relationship status: Single and Looking

Highest Education: Bachelors degree

Worth: Infinity + 1 dollars

Career: live to work, work to live
Testing testing... Do you copy? [me, testing out text to blogger.]